Tea smoothie. Ready-to-blend smoothies built on farm-frozen, organic fruits and vegetables. Get back to good habits with Daily Harvest's no-prep, no-mess smoothies. This healthy Matcha Green Tea Smoothie recipe is a variation on a basic banana smoothie.
You can make it with milk or with milk alternatives such as coconut milk. Spinach, kiwi fruit, avocado, and banana are blended with green tea for a nourishing smoothie with a kick of zesty ginger. The perfect proportions are here: so go have fun! You can have Tea smoothie using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tea smoothie
- You need of Tea.
- Prepare of Milk.
- You need of Cinnamon.
- You need of Wallaby.
I used half a banana and half an avocado homemade Greek (strained) yogurt and a big Boba-tea straw (which you can clean with a pipe cleaner and use forever). A tropical green tea smoothie recipe that mixes the sweetness of peaches and mangos with the earthy taste of green tea and maca. This is a very nutrient dense recipe that could work as a meal replacement since it yses hemp and buckwheat. Yogurt and ice will thicken the smoothie while liquids like milk, juice, or water will thin it out.
Tea smoothie step by step
- Take one bag of tea in put in a big cup.
- Then you won't add the milk to the mixed and start to mix the milk in with the tea by slack it up will.
- Then after that u can start to add the cinnamon and the wallaby to the mix.
- When that done you slack it up again for 10 min and it done.
Cold or hot-brew the tea as you normally would. Black tea gives a burst of caffeine and tea flavor to the classic fruit smoothie. There is as much room for creativity with a black tea smoothie as there is with ordinary fruit smoothies — which is to say, there is a near infinite diversity of fruit and tea combinations. Some great ingredients to accentuate the flavor of your black tea in a smoothie include mint and. A report by ConsumerLab.com, an independent site that tests health products, found these to be among the best and most potent source of antioxidants like EGCG.