Recipe: Tasty Coffee Jelly Parfait

Coffee Jelly Parfait. Coffee Jelly Prepare a square cake pan or casserole dish. Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use.

Prepare a square cake pan or casserole dish. Pour the coffee mixture into the container. It was a Japanese version of parfait and it had coffee jelly in it. You can have Coffee Jelly Parfait using 13 ingredients and 22 steps. Here is how you achieve it.

Ingredients of Coffee Jelly Parfait

1. It’s of Coffee Jelly:.
2. Prepare 600 g of Strong Hot Coffee.
3. You need 15 g of Gelatin Powder.
4. You need 45 g of Cold Water.
5. Prepare of Whipped Chocolate Cream.
6. You need 25 g of Chocolate Sauce.
7. Prepare 50 g of Cream.
8. It’s of Whipped Cream:.
9. Prepare 100 g of Cream.
10. You need 15 g of Sugar.
11. It’s 50 g of Iced Coffee.
12. Prepare of Chocolate Cereal.
13. You need of Vanilla Ice cream.

I really enjoyed this dessert as the ice cream and cream went so well with the bitterness of the coffee flavoured jelly. So, I decided to serve coffee jelly to my friends. COFFEE JELLY PARFAIT is an inflating DIY slay and jelly cube slime scented like a delicious blend of coffee, cream, burnt sugar, and vanilla notes. Exotic Mango & Coffee Jelly Parfait.

Coffee Jelly Parfait step by step

1. Coffee Jelly.
2. Prepare a square cake pan or casserole dish..
3. Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use..
4. Brew the hot coffee. You can make it quite thick to get a stronger coffee flavour..
5. Add the sugar to the hot coffee and stir..
6. Microwave the gelatin mixture to melt. Pour the melted gelatin into the hot coffee solution and stir well..
7. Pour the coffee solution into the cake pan and keep in the fridge until solid..
8. Cut into cubes..
9. Whipped Chocolate Cream.
10. Pour the chocolate sauce into the cream and whip until stiff..
11. Whipped Cream.
12. Add the sugar to the cream and whip until stiff..
13. Assembly.
14. Prepare a beer glass or any larger, preferably tall, glass..
15. Add a scoop of vanilla ice cream to the glass..
16. Add the cubed coffee jelly..
17. Pour the iced coffee over the jelly cubes..
18. Use a piping bag to cover the jelly cubes with the whipped cream..
19. Use a piping bag to add a layer of the whipped chocolate cream..
20. Add some chocolate cereal..
21. Add another layer of whipped cream..
22. Add some coffee jelly cubes on top and decorate as you like..

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