Masala tea. Organic Tea from the Very Best Sources. Check Out Top Brands On eBay. Masala tea is a very popular beverage in the Indian subcontinent (India, Pakistan, Bangladesh, Nepal and Sri Lanka).
Most Indians start their day sipping a cup of hot tea with milk and a few aromatic spices. It just brightens up the day and makes them energetic. When I heard the americans refer to this as chai tea, I was quite surprised. You can cook Masala tea using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Masala tea
- You need 1 cup of milk.
- You need 1/2 cup of water.
- It’s 1 tsp of chai masala.
- It’s 1 tsp of sugar.
Simply translated, masala ("spice mix") chai ("tea") is spiced tea. There are many versions with varying amounts and ratios of ingredients, but at its core, masala chai is usually black tea brewed. Masala tea, known as India's famous spicy tea, means 'mixed spice' in the Indian language. This tea, which is prepared by mixing many medicinal plants with black tea, has many benefits to health depending on the plants it contains.
Masala tea step by step
- Take a pan and add water..
- Add chai masala,sugar and mix well..
- Add milk and give a boil..
- Serve it..
It is also a common practice to add warm milk to tea, just like in British culture in Indian culture. Masala tea is a traditional beverage of Indian origin. Tea is brewed with aromatic spices, each with numerous health benefits. This masala tea has several untold benefits that must not be missed. Some commonly used spices are ginger, cardamom, cinnamon, cloves, and black pepper.
