Tea Flavored Pancake. A delicious pancake infused with matcha green tea flavor to give your breakfast a colorful Japanese flair! These pancakes are a vibrant color, so flipping them earlier will prevent them from browning as much and will maintain the bright green exterior. Serve with powdered sugar or whipped cream.
When there's a bubbles popping up, can flip the other side.. Here is how you cook that. You need of small sachet of tea powder. You can have Tea Flavored Pancake using 5 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Tea Flavored Pancake
- You need 5 g of flour.
- Prepare 1 of small sachet of tea powder.
- You need of Fresh milk.
- You need 1 of egg.
- You need of Melted butter or olive oil.
Prepare of Melted butter or olive oil. Tea Flavored Pancake step by step. Mix all ingredients until it become fluffy. To celebrate I made you the most amazing matcha tea pancakes you will ever have (wink, wink).
Tea Flavored Pancake instructions
- Mix all ingredients until it become fluffy. Scoop one by one and cook it in a low fire. When there's a bubbles popping up, can flip the other side..
Gone are the days of tasteless matcha-flavored stuff! To me there's nothing more disappointing than a matcha latte that doesn't taste like matcha (when matcha becomes the green coloring to attract Instagrammers) and – believe it or not – it happens. This easy homemade spiced tea syrup goes so well with buckwheat pancakes and fresh peaches that flavor these pancakes too. You will need ginger, cloves, cardamom, anise, cane sugar, black peppercorns, cinnamon and a few regular tea bags. Add melted butter or sugar to taste.
