Strong tea. Mesh basket infusers are great for strong tea, giving the tea plenty of room, and the mesh allows the water and tea leaves to freely mingle and circulate. The Celestial, cherry wood, and Victorian infusers all use this construction style to help you get the best brew. Earl Grey is usually blended with strong black tea and very intense bergamot essential oil.
Strong tea is usually a Black Tea that has a lot of body and a bit of a punch due to its astringency. Strong tea is almost always served with milk and is often labeled a "breakfast tea." The reason for this is because a lot of people who wake up in the morning want something that is strong and brisk to get their day started right. Strong tea can be achieved by increasing the amount of tea leaves, increasing the temperature or increasing the steeping time. You can have Strong tea using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Strong tea
- You need 2 cup of Milk.
- Prepare 3 cup of Water.
- Prepare 3 tbs of Sugar.
- You need 4 of Lipton (or your favorite brand) tea bags.
There are downsides to the changed brewing parameters that include bitterness primarily. Highly oxidized and roasted teas are most suitable for strong tea. Now, what is interesting is that it is possible to return to light tea from strong as long as you have not crossed the strong over-brewed boarder. To return to a light tea, simply add hot water to the strong tea.
Strong tea step by step
- Take a pan and add water.when water is hot then add tea bag and then boil it..
- .add milk.then cook untill boiled well..
If it is boiled for more time like for four or five minutes, it turns darker and stronger. Strong tea is an instant stimulant and helps to gain instant energy. People who need to stay up late love a cup of strong tea. Ceylon (Sri Lanka) – medium to strong, depending on region. The island of Sri Lanka is known for producing three types of tea depending on the altitude where they are grown: low-grown, medium grown, and high-grown.