Watermelon juice. Coffee, tea, coconut water and more. A quick and delicious drink that goes well on any day. You can even make ice pops out of this drink as a snack.
Don't be fooled by its high water content—watermelon is a nutritional powerhouse, too. It also has a very high lycopene content. Add powdered sugar or honey, if desired. You can have Watermelon juice using 3 ingredients and 4 steps. Here is how you cook it.
Ingredients of Watermelon juice
- It’s half of Watermelon.
- Prepare 3 slices of Lemon.
- It’s cubes of Ice.
Blend your watermelon chunks and sweetener and check the consistency. Add water for thinner juice and add ice cubes for thicker juice. Watermelon juice benefits our eye health as well. Watermelon is an excellent source of beta-carotene.
Watermelon juice step by step
- Peel the watermelon and remove the seed.
- Blend the watermelon with little water.
- Pour in the ice in a cup and pour the watermelon.
- Garnish with lemon.
It also has a combination of vitamin A, vitamin C, and other essential nutrients that can keep. Watermelon juice has a delightful cooling property and watermelon's water content is refreshing during hot summer days. I love to just devour chilled watermelon pieces, but I hate to discard those rinds that still have lots of juicy and nutrient-rich liquid in them. Find us in the cold case! As you would expect, watermelon juice is good for you.
