Blue Berry Yoghurt. This delicious and easy to make smoothie could help you feel better and lose weight. Results in as little as three days. In a medium bowl, mix together the yogurt, maple syrup, cinnamon or vanilla seeds.
When all of the sugar has dissolved, remove from heat. In a microwave safe bowl combine frozen blueberries and maple syrup, microwave on high for one minute until the berries have thawed and spilled out some of their juices. Do not drain, leave the juice in the bowl. You can cook Blue Berry Yoghurt using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Blue Berry Yoghurt
- It’s 1 cup of Homemade thick curd.
- You need 3 tbsp of Milk made.
- You need 2 drops of Blueberry essence.
- It’s as needed of Fresh berries or frozen for topping.(Optional).
Method Place the blueberries and manuka honey in a small saucepan and heat gently, until the juices of the blueberries start to run and the fruit softens slightly. Method Cream the butter and sugar together then slowly add the eggs, mix for three minutes. Add the flour, baking powder, nutmeg, stir to combine, then refrigerate for at least an hour, preferably. Put the low-fat spread, caster sugar, eggs, yogurt, lemon zest and vanilla extract in a bowl, and whisk until combined.
Blue Berry Yoghurt instructions
- Whisk curd and make smooth paste add milk made and blueberry essence..
- Mix well and finally add blueberry toppings..
Gently fold in the flour until you have a smooth batter, then add half the blueberries and stir to combine. Beat the butter and caster sugar together until pale and fluffy. Fat Free Strained Yogurt on a Layer of Blueberry; Always authentic. Pick through your blueberries and discard any bad berries, stems or debris. Bring the mixture to a simmer over medium heat.
